Hey guys -
If you've been around a while you know that the majority of posts here end with a "Tip of the Day" - ranging from time saving tips to suggestions for specific products.
Well now you can see them all in one place on the "Tips and Tricks" page, which will have a permanent home in the sidebar.
The tips are divided into categories like "frosting and filling a cake," for easy browsing.
It's certainly not comprehensive, so if there are other things you want me to cover - ask away. Though I can't promise I have all the answers.
Well, see you later this week with a new recipe!